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Cocoa Around the World: A Global Flavor Journey
Tue, Jan 27
|Dallas
A global cacao adventure awaits. Join Chef Gary W. Irvin II for an intimate five‑course journey celebrating chocolate, culture, and storytelling. Limited seats, bold flavors, unforgettable night.
Time & Location
Jan 27, 2026, 7:00 PM – 9:00 PM
Dallas, 6919 Lindsley Ave, Dallas, TX 75223, USA
Guests
About the event
Cocoa Around the World: A Global Flavor Journey
A Five‑Course Culinary Experience by Chef Gary W. Irvin II Tuesday, January 27 • 7:00–9:00 p.m.
Join Chef Gary W. Irvin II for an intimate evening celebrating the rich, diverse flavors of cacao and the cultures that cherish it. This five‑course dining experience travels from Mexico to Spain, West Africa to Southeast Asia, culminating in a decadent world‑inspired chocolate finale. Gather around a warm communal table for a night of storytelling, conversation, and unforgettable cuisine.
BYOB • $39.95 per guest Guests are encouraged to bring and share wine to enhance the experience. Limited Seating — Only 16 Guests
The Five‑Course Journey
1. Amuse‑Bouche — Mexico
Tickets
Donate
I won’t be able to attend the dinner, but I’d still like to support the mission.
$+Ticket service fee
Cocoa Around the World
Reserve my spot for this amazing five-course dinner.
$39.95
+$1.00 ticket service fee
Total
$0.00